Gilded Age Cookbook Launch November 4
Join author Becky Diamond for Tea and Culinary History
Victorian Americans loved good food, and author Becky Diamond takes us on a tour of their kitchens and dining rooms in her gorgeous new book.
Diamond has done painstaking research and recreated Gilded Age favorites in her richly illustrated and easy to understand book, which is available to pre-order at a discount on our website. The book includes original photography of Maxwell Mansion interiors and is a great Christmas gift for the foodies in your life!
Saturday, November 4 at tea time (4 p.m.)
Reservations are required and can be made ONLINE